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  • Charcuterie Board Workshop
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    Charcuterie Board Workshop

    $65.00
    Join us on Saturday, May 11 at 9am for a fun, hands on, charcuterie board class. Learn how to make some fun food art and assemble a gorgeous presentation. Each participant will take home their own...
  • Tarragon
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    Tarragon White Balsamic

    $11.00
    Our Tarragon White Balsamic Vinegar is bursting with the clean fresh herbal flavor of Tarragon. You can use it to add a lovely anise flavor to salad dressings. It's particularly...
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    Truffle Aioli
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    Truffle Aioli

    $9.00
    Truffles add subtle, earthy flavor to our creamy aioli.  Use this aioli to add distinctive flavor to sandwiches and roasted vegetables. Squeeze on grilled or roasted chicken. For a real treat...
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    Cherry Tart
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    Tart Cherry, Apple & Rosemary Glaze

    $8.50
    This specialty sauce is best used by brushing on meat during cooking. Apply once for a subtle flavor or allow the sauce to glaze, then reapply multiple times for a more robust flavorful effect...

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